What’s New at AG Inspired Cuisine?
Our blog brings you all of the latest news on restaurant updates, feature menus and upcoming events.
Welcome to the AG Inspired Cuisine Blog
Stay up to date with the latest from AG Inspired Cuisine! Here, you’ll find everything from restaurant updates and seasonal feature menus to exciting upcoming events. Whether you’re looking for behind-the-scenes insights, special dining experiences, or the freshest culinary news, this is your go-to source for all things AG. Check back often and be the first to know what’s happening at Niagara’s top fine dining destination!
Check Out Our Blog Posts
Fields, Forks & Corks
Our Fields, Forks & Corks menu changes daily depending on what’s in season in Niagara.
A new and exciting addition to AG Inspired Cuisine. Fields, Forks & Corks will highlight the freshest ingredients that Niagara has to offer. Enjoy Executive Chef Cory Linkson’s daily three course menu that features seasonal produce […]
Smallest Freezer in Niagara Falls
There's so much that I love here. We must have one of the smallest freezers in Niagara Falls - and that's not a complaint but a testament to how fresh everything is. It's really gratifying to have all these fresh ingredients come in and go right out to our guests.
Golden Plate Award
On August 29, 2011, The Les Clefs d’Or Canada of Niagara Region enjoyed their “6th Annual Les Clefs d’Or Niagara Charity Golf Classic” at Lochness Links Golf Course in Welland, Ontario. During the reception the coveted “Golden Plate Award” was presented to Executive Chef Cory Linkson and AG Inspired Cuisine for a constant commitment to dining excellence, continually exceeding customer expectations and providing unparalleled service to guests. This is the first time a restaurant in Niagara Falls has received this award.
5 Wineries That Do It Right!
5 Wineries That Do It Right!
Darren Byer, Manager of AG Inspired Cuisine, takes a look at 5 wineries in Niagara who are each doing something very special, interesting or… just great! Make sure to try one of the wines mentioned below […]
Wine Country Dining
Wine Country Dining
By Emeri Krawczyk
If you love wine country cuisine, now is an ideal time to visit places that offer delicious food in beautiful settings.
The majestic roaring falls, cheesy souvenirs, goofy Clifton Hill attractions… all part of the Niagara Falls […]
They could have filmed a Mad Men episode here.
...The chef, Cory Linkson, has taken great care in maximizing the use of very fresh Canadian and mostly regional ingredients. For my part, I am quite familiar with PEI mussels, having visited PEI numerous times and mixing and eating with the locals. This appetizer hit the mark - at least a dozen large and creamy smooth, fleshy morsels that just wouldn't quit. But it was the venison entree that simply blew me away. I tend to hone in on game meat when I can and usually pair it with an elusive earthy burgundy or local pinot noir. [...]
A month in Comment Cards
A month in Comment Cards
We take great pride and joy in making the dining experience at AG something special. Here are some notes left on comment cards from December 15th, 2010 to January 5th, 2011:
- Wonderful!
- The bread was awesome! […]
Slick, polished, dramatic, glamorous and luxurious
By Lynn Ogryzlo
Slick, polished, dramatic, glamorous and luxurious are all words that describe the new Sterling Inn & Spa and at its heart, is a spectacular new restaurant.
Foodies travel far and wide for a taste of AG Inspired […]
Set to Inspire
Set to Inspire
By Mike Lowe, Pulse Magazine
Niagara’s newest fine dining establishment’s logo reads simply “AG — Inspired Cuisine”. Ag, derived from the Latin word argentum, is more recognizable as the periodic table of the elements’ symbol for silver. A fitting […]
Secure Your Table Today
Ensure an unforgettable dining experience by booking your reservation in advance. While reservations are highly recommended, we also welcome walk-in guests based on availability. Whether you’re planning a special evening or stopping by spontaneously, we look forward to serving you.
