AG INSPIRED CUISINE | 2019 WINEMAKERS SERIES
Teaming up with local wineries to bring our guests the best of both worlds: Five-star, New Canadian Cuisine and signature local wines.
INCLUDES: light cocktail reception, four-course dinner, a wine paired with each course, and discounted hotel rooms with a bottle from the winery in each room!
UPCOMING DATES:
February 22, Konzelmann Estate Winery
March 29, Tawse Winery
April 13, Rennie Estate Winery
April 26, Icellars
A TRUE FARM TO TABLE EXPERIENCE
PLANTED, PRODUCED AND PICKED, BY AG INSPIRED CUISINE, OUR DISHES ARE MORE INSPIRED THAN EVER.
We’re excited for the 2018 season at the AG farm.
We have introduced the AG Busy Bee Honey Factory, and we continue to plant and grow our own ingredients, which are picked daily, and served that night to our guests. You can’t get fresher than that.
Huffpost Living Features AG
Rebecca Zamon interviews Kimberley Gunning and Joanne Deall about their thoughts on the food culture in Niagara.
From our farm…
Our ingredients are incredibly fresh, harvested from the AG Farms in the morning and served to you that night.