Rebecca Zamon at Huffpost Living recently featured AG Inspired Cuisine in her article about the up and coming Niagara food scene, and the best restaurants in and around Niagara Falls.
In this Huffpost Living article, Rebecca Zamon interviews both Kimberley Gunning from Niagara Culinary Tours and Joanne Deall of Niagarafied, about their thoughts on the developing food culture in Niagara.
The rich agricultural landscape surrounding Niagara Falls has lent itself to a serious restaurant boom. People here are huge supporters of buying local foods, products, and supporting local restaurants. Several are embracing the farm-to-table concept.
